At The Cook's Larder we love everything about food and it’s a passion we are eager to share.
We have just launched our new dinner menu to coincide with a new cafe look .... all in time for spring.
So if you love to cook, learn, or simply love to eat we look forward to welcoming you into our unique space combining a food store, delicatessen, cooking school & café.
We also have a blog with lots of tips, recipes and easy food ideas for the whole family every week.
We are open every day of the year except for Christmas Day, Boxing Day and New Year's Day, plus every Friday and Saturday night for dinner.
Autumn MenusOur new Autumn menus have just been released with breakfast featuring ricotta hotcakes and a breakfast buritto complimenting our existing favourites. Lunch too is new with some hearty and great value additions including slow braised beef pie with paris mash and red wine jus, confit duck risotto and a lamb burger with fetta, honey roasted beetroot, relish and roquette. We are still BYO with two bottleshops within walking distance so why not make it a long lunch!! DinnerWe are now closed for dinner during the cooler months whilst our chefs take a well earned break. Dinner service will recommence in Spring and we thanbk all our loyal customers for their support.
CateringWe do all the hard work so you can relax. Order online or call us on 9973 4370 or email This e-mail address is being protected from spambots. You need JavaScript enabled to view it |
Cafe / Food Store / Deli:
8am–4pm, Mon-Sat
8am–3pm, Sunday
Dining Hours:
Breakfast: 8am-11.30am, 7 Days
Lunch: 12pm-3pm, 7 Days
Dinner: 6pm-Late - Fri & Sat
[Bookings For Dinner Essential]
